Start your Energy Saving from Kitchen

Un-renewable energy is decreasing day by day. At this moment, I think wisely if we begin to save energy.

We can make energy saving from our kitchen. Follow these tips in order to make efficiency of energy using in order to save energy:

1. Make sure that kitchen area have aperture ventilation in windows form minimal 20% from floor wide. Sun light optimal using can save energy because reduce lamp using.
2. Use fluorescent lamp at night.
3. While cook, cover pan or frying to protect heat loosing. If heat loose, energy that use to produce heat wasteful.
4. Make sure that bottom surface of cooking tools like wok or pan cover all stove coil (fire’s flame). If you see fire’s flame come out, it’s mean there is energy wasteful. So, always use cooking tools that wider diameter than stove coil diameter.
5. Right now, there are lot multifunction cooking equipments. Use that equipment to cook several foods. So, energy using focused at one’s cooking equipment.
6. Use cooking equipment with hard and thick materials, such as Teflon wok. So, energy distribution more efficient and food cooked soon.
7. Turn off oven or stove before food really cooked. Let heat residue that still patched continue cooking process.
8. If you heat your food, use stove instead microwave. Heating with stove need smaller energy than using microwave.
9. Use high pressure pan, because kind of pan saving energy and cooking time.
10. If you have dishwasher, better wait until dishwasher filled. If only wash few goods, beside consume the energy, and also make water wasteful.
11. Avoid refrigerator placement near stove and oven. Extreme temperature difference makes every equipment work un-efficient. Avoid refrigerator from direct sun light.
12. Make sure that refrigerator does not fulfill with food. Full loaded items causing refrigerator work harder. Don’t often open and close refrigerator, because this will influence electric energy consuming.

So, is not hard to save energy, isn’t it? Start energy saving right now.

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